36 Different Types of Fruit Trees to Plant in Your Yard (With Pictures)

If you’re looking for a delicious and nutritious addition to your yard, planting fruit trees is the way to go! There are many different types of fruit trees to choose from, so it can be tough to decide which one is right for you.

In this blog post, we will discuss the best types of fruit trees to plant in your yard based on your needs and preferences. We’ll also provide tips on how to care for them so that you can enjoy their delicious fruits for years to come!

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What are fruit trees?

Fruit trees are a type of tree that produces fruit. The most common fruit trees are apple, cherry, peach, and plum trees. Fruit trees can also produce nuts, such as almond and walnut trees.

History of fruit trees.

Fruit trees have been around for centuries, and their history is as rich and varied as the fruit they bear. From ancient times to the present, fruit trees have been cultivated for their delicious fruits, as well as for their beautiful flowers and leaves.

The first recorded instance of fruit tree cultivation was in China, over 4000 years ago. Fruit trees were also grown in ancient Egypt and Greece. In Rome, fruit trees were so popular that they were often planted in the courtyards of homes and public buildings.

Fruit trees eventually made their way to the New World with European settlers. Apple trees were among the first fruit trees to be planted in North America, and they quickly became a staple of the American landscape.

Today, fruit trees are grown all over the world, and they continue to be a source of pleasure and nourishment for people of all cultures.

Pome Fruits.

Pome fruits are a type of fruit that contains seeds in a core surrounded by flesh. The three main types of pome fruits are apples, pears, and quinces.

Apples are the most popular type of pome fruit, with over 7000 varieties grown worldwide. Pears are the second most popular type of pome fruit, with over 3000 varieties grown worldwide. Quinces are the least popular type of pome fruit, with only a few hundred varieties grown worldwide.

Pome fruits are a good source of fiber, vitamins, and minerals. They are also low in calories and fat. Pome fruits can be eaten fresh, canned, or dried.

Stone Fruits.

Stone fruits are a type of fruit that has a stone or pit in the center. This includes fruits like cherries, plums, apricots, and peaches. The stone is actually the seed of the fruit.

Stone fruits are a great source of vitamins and minerals. They are also a good source of fiber. Stone fruits can be eaten fresh, canned, or dried.

Types of Fruit Trees.

There are many different types of fruit trees, from apples to oranges to bananas. Each type of tree has its own benefits and drawbacks, so it’s important to choose the right tree for your needs. Here are a few of the most popular types of fruit trees:

1. Almond tree.

Almond tree is a deciduous tree in the family Rosaceae, native to the Mediterranean region. The almond is also the name of the edible and widely cultivated seed of this tree.

Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the shell (endocarp) surrounding the seed.

The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed inside. Shelling almonds refers to removing the shell to reveal the kernel or “meat” of the almond.

Almonds are sold shelled or unshelled. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo.

The almond is native to Iran and surrounding countries but it has been cultivated since antiquity throughout the Mediterranean region and into Europe, Asia and North Africa.

2. Apple trees.

Apple trees are a type of fruit tree that produces apples. They are typically grown in temperate climates and can reach heights of up to 30 feet. Apple trees require full sun and well-drained soil to thrive.

There are many different types of apple trees, including the popular Red Delicious and Granny Smith varieties. Apple trees can live for over 100 years if properly cared for.

3. Apricot Trees.

Apricot trees are deciduous fruit trees that belong to the rose family. These beautiful trees are native to China, but they can now be found in many parts of the world. Apricots are a popular fruit, and they are often used in pies, jams, and other desserts.

Apricot trees require a lot of care and attention. They need to be pruned regularly, and they need to be fertilized with organic matter. Apricot trees also require a lot of water, so make sure you water them regularly. If you live in an area with a lot of wind, you may need to stake your apricot tree to prevent it from blowing over.

4. Avocado trees.

The avocado is a tree, native to Mexico and Central America, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel.

Avocado trees are often propagated through grafting, as some varieties do not come true from seed.

For home growers in frost-free climates, avocados make excellent houseplants and can be successfully grown in containers.

Avocado trees are generally hardy and easy to care for, but they do have some specific needs that must be met in order to produce a healthy, bountiful crop of avocados.

5. Carambola trees.

Carambola trees are native to the Indian subcontinent and Southeast Asia. The fruit of the Carambola tree is edible and has a tart, sweet taste. Carambolas are often used in salads or as a Garnish for other dishes.

Carambola trees are not difficult to grow, but they do require some care. They should be planted in an area that receives full sun and has well-drained soil.

Carambola trees are drought tolerant and can withstand periods of dry weather. However, they will produce more fruit if they are watered regularly.

6. Cashew trees.

Cashew trees are native to Brazil, but they are now grown all over the world. The tree produces a fruit called a cashew apple. The cashew nut is actually the seed of the fruit and is contained inside the cashew apple.

The trees can grow up to 20 meters tall and they have a lifespan of about 30-50 years.

The cashew apple is a fruit that is not usually eaten raw because it contains a substance called urushiol. This substance can cause skin irritation in some people. However, the cashew apple is used to make jams, jellies, and wines.

The cashew nut is the part of the tree that is most commonly consumed. The nuts can be eaten raw, roasted, or ground into a powder. They are also used to make cashew butter and cashew cheese.

Cashews are a good source of vitamins and minerals, including zinc, iron, and magnesium. They are also a good source of protein and fiber.

7. Cherry trees.

Cherry trees are a species of tree that is native to Asia and the Americas. The cherry tree is characterized by its dark red or black fruits, which are called cherries.

Cherry trees are popularly cultivated for their fruit, but they also have a long history of being used as ornamental plants.

Cherry trees are highly valued for their wood, which is used in furniture and cabinetry. Cherry trees are also a popular choice for landscaping because of their showy flowers and autumn foliage.

8. Coconut trees.

Coconut trees are a type of palm tree that grow in tropical climates. They are known for their tall, slender trunks and their large, round leaves. Coconut trees can grow up to 30 feet tall and can live for up to 100 years.

Coconut trees are an important source of food and income for many people in tropical countries. The tree produces a fruit called a coconut, which is used for food and for making oil, soap, and other products. Coconut trees also provide shade and shelter from the sun and wind.

9. Durian trees.

Durian trees are a type of tropical fruit tree. The Durian is the fruit of these trees, and it is known for its large size and strong smell. Durian trees are native to Southeast Asia, and they grow best in warm, humid climates.

The Durian fruit is very popular in Southeast Asia, where it is often eaten fresh or used in recipes. The Durian tree grows to a height of about 30 meters (100 feet), and the fruit can weigh up to two kilograms (four pounds).

The skin of the Durian is thick and spiky, and the flesh is creamy and white. The taste of the Durian fruit is very sweet, but it also has a strong smell that some people find unpleasant.

10. Fig trees.

Fig trees are a type of tree that grows figs. Fig trees can be found in many different climates, but they are especially well-suited to warm, humid climates. Fig trees are relatively easy to care for and can provide a bountiful harvest of delicious figs.

11. Grapefruit trees.

Grapefruit trees are a type of citrus tree that produces the fruit of the same name. The grapefruit is a large, round citrus fruit with thick skin and juicy flesh. The fruit is acidic and has a slightly bitter taste.

Grapefruit trees are native to Asia but were introduced to Europe and North America in the 18th century. The trees are grown commercially in warm climates, such as Florida and California in the United States.

Grapefruit trees are evergreen trees that can grow to be 20 feet tall. The leaves are dark green and glossy with sharp edges. The tree produces white or pink flowers that bloom in the springtime. Grapefruit fruits typically ripen in the winter months.

The grapefruit is a popular breakfast fruit and is often eaten with yogurt or cereal.

12. Guava trees.

Guava trees are native to tropical America and grow in many different countries including Brazil, Peru, Ecuador, Colombia, Venezuela, Puerto Rico, Cuba, Haiti, the Dominican Republic and Mexico.

The guava tree is a small evergreen tree that can grow to be between five and ten meters tall. The leaves of the guava tree are dark green and have a leathery texture.

The flowers of the guava tree are white and have five petals. The fruit of the guava tree is round or oval shaped and can be either red, yellow or green in color.

13. Indian Gooseberry trees.

The Indian Gooseberry tree is a deciduous tree that is native to India. It grows in the wild in the forests of India and is also cultivated in many parts of the country. The Indian Gooseberry tree is a member of the Rutaceae family and its scientific name is Phyllanthus emblica.

The Indian Gooseberry tree is a large shrub or small tree that can grow to a height of 15 m. The leaves of the Indian Gooseberry tree are simple, alternate and ovate-shaped with a blunt tip.

The flowers of the Indian Gooseberry tree are small, white and borne in clusters. The fruit of the Indian Gooseberry tree is a spherical berry that is yellow or green in color.

14. Jaboticaba fruit trees.

The Jaboticaba, native to Brazil, is a small, round fruit that grows on the trunk and branches of a tree rather than on the ends of the limbs like most fruits. The flavor has been described as a mix of grape and strawberry with a slightly acidic taste.

Jaboticaba trees are beautiful ornamental plants that can reach a height of 20-25 feet. The leaves are dark green and the branches are covered with a smooth, gray bark. The Jaboticaba fruit tree is an evergreen, meaning it will have fruit on it year-round.

The Jaboticaba tree produces small white flowers that grow in clusters. The flowers turn into fruits that are about the size of a grape. The fruits are dark purple or black when they are ripe.

You can eat Jaboticaba fruit fresh, use it in jams or jellies, or make wine from it.

15. Jackfruit trees.

Jackfruit trees are native to the tropical regions of South and Southeast Asia. The fruit of the tree is large, green and fleshy, and can weigh up to 80 pounds (36 kg). The tree produces a sweet, sticky juice, which is often used in desserts.

The jackfruit tree is a member of the Moraceae family, which includes other fruits such as figs and mulberries. The tree is believed to have originated in the rainforests of the Himalayas.

16. Kumquat trees.

Kumquat trees are small, evergreen trees that produce edible fruit. The tree is native to China and has been cultivated there for centuries.

The kumquat tree grows to a height of about 15 feet (five meters) and has dark green, glossy leaves. The fruit is oval-shaped and orange in color. It has a sour taste and is often used in marmalades and jams.

Kumquat trees are grown in many parts of the world, including Europe, Australia, and the United States.

17. Lemon trees.

Kumquat trees are a type of citrus tree that produces small, oval-shaped fruit. The skin of the fruit is edible and often used in candied form. The kumquat tree is native to Asia and has been cultivated for centuries in China and Japan.

The kumquat tree was introduced to Europe in the 18th century and to the United States in the 19th century. Kumquat trees are now grown in many parts of the world, including Florida, California, and Israel.

18. Lime trees.

Lime trees are a species of tree in the citrus family. The scientific name for lime trees is Citrus aurantifolia. Lime trees are native to Asia and the Indian subcontinent. Lime trees are widely cultivated in warm climates around the world.

Lime trees grow to a height of 20-30 feet (0.61-0.91 m). The trees have evergreen foliage and white flowers. The fruit of the lime tree is a small, green citrus fruit.

Lime trees are a popular choice for landscaping in warm climates. The trees are drought tolerant and can tolerate poor soils. Lime trees also produce a large amount of fruit, making them a good choice for home gardens.

19. Lychee trees.

Lychee trees are tropical fruit trees that produce a small, red fruit with a sweet flavor. The tree is native to China and has been cultivated there for over 2000 years. Lychee trees are now grown in many other countries, including the United States.

The lychee tree grows to a height of 20-40 feet and has a short trunk with a dense canopy of leaves. The leaves are dark green and lance-shaped, with a leathery texture. The tree produces small, white flowers that grow in clusters.

The lychee fruit is about the size of a large grape, with a thin red skin that is easy to peel off. The flesh of the fruit is white and has a sweet, floral flavor. The fruit is often eaten fresh or used in desserts.

20. Mango trees.

Mango trees are a type of tropical fruit tree. The scientific name for mango is Mangifera indica. Mango trees grow in warm climates and can reach a height of 30 to 40 meters (98 to 131 feet).

Mango fruits are oblong or oval shaped and can be yellow, green, or red when ripe. The flesh of the fruit is orange or yellow and has a large stone in the center. Mangoes are a popular food in many parts of the world and are often eaten fresh, cooked, or made into juices.

Mango trees are native to South Asia, but can now be found in many tropical regions. In India, there are over 50 different types of mangoes!

21. Mulberry trees.

Mulberry trees are deciduous trees that are native to temperate regions of the world. The most common species is the white mulberry (Morus alba), which is native to China.

Other popular species include the red mulberry (Morus rubra), which is native to eastern North America, and the black mulberry (Morus nigra), which is native to western Asia.

Mulberry trees are prized for their fruit, which is eaten fresh or made into pies, jams, and other desserts. The fruit is also used to make wine and liquor. The leaves of the mulberry tree are used to feed silkworms, which produce silk thread.

22. Olive trees.

Olive trees are a type of fruit tree that produces olives. The olive is the fruit of the olive tree, which is native to the Mediterranean Basin. The tree grows to a height of 20–30 feet (six to nine meters) and has a life span of up to several thousand years.

The olive is a small, oval-shaped fruit that grows on the olive tree. Olives are picked green or black, depending on when they are harvested. Green olives are unripe and have a sour, bitter taste. Black olives are ripe and have a milder flavor.

Olive trees are grown in warm climates around the world, such as Spain, Italy, Greece, Turkey, and Morocco. In the United States, olives are grown in California.

Olive trees need full sunlight and well-drained soil to grow. They are drought-tolerant and can withstand cold temperatures.

23. Orange trees.

Orange trees are a type of citrus tree that produces oranges. The orange is the fruit of the citrus species Citrus × sinensis in the family Rutaceae.

The orange tree is an evergreen, flowering tree, with leaves that are alternately arranged and have toothed margins. The white flowers are borne singly or in clusters, and the fruits of orange trees are oranges.

Orange trees originated in Southeast Asia, and the citrus is thought to have been first domesticated in China or India.

The orange tree is a hybrid between two other citrus species: pomelo (Citrus maxima) and mandarin (Citrus reticulata). The exact origin of the orange tree is unknown, but it is thought to have arisen from a natural cross-breeding between these two species.

24. Papaya trees.

Papaya trees are tropical plants that can grow up to 20 feet tall. The papaya tree trunk is short and stout, with large leaves that are arranged spirally. The tree produces fruit that is eaten fresh or used in juices, jams, and other dishes.

Papaya trees are native to Mexico and Central America, but they are now grown in many tropical regions. The trees need warm temperatures and plenty of sunlight to fruit properly. Papaya trees are often grown in greenhouses or on sunny patios in cooler climates.

25. Peach trees.

Peach trees are a species of fruit tree that produces the popular fruit, peaches. The scientific name for peach trees is Prunus persica. Peach trees are native to China and belong to the rose family.

There are many different types of peach trees, but they all share some common features. All peach trees have pink or white flowers and produce fruit that is yellow, pink, or red when ripe.

26. Pear trees.

Pear trees are a type of fruit tree that produces the pear fruit. Pear trees are native to Europe, Asia, and North America. The pear tree is believed to have originated in China.

The pear tree is a deciduous tree and can grow to be up to 20 meters tall. The leaves of the pear tree are alternate, simple, and ovate. The flowers of the pear tree are white and have five petals.

The fruit of the pear tree is the pear. Pears are typically yellow, green, or brown in color. They are oval or spherical in shape and have a smooth exterior. Pears are a good source of dietary fiber and vitamin C.

27. Pecan trees.

Pecan trees are deciduous trees that can grow up to 40 feet tall. They have dark green leaves and produce edible nuts that are encased in a hard shell. The pecan tree is native to North America and is grown commercially in many parts of the United States.

Pecans are a type of nut that is often used in baking. They have a sweet, buttery flavor that pairs well with other ingredients. Pecans can be used in pies, cakes, cookies, and other desserts.

Pecan trees are an important part of the agricultural industry in the United States. In 2016, the U.S. pecan crop was valued at $687 million. The majority of the pecans grown in the United States are consumed domestically, with only a small percentage being exported.

28. Persimmon trees.

The Persimmon tree is the national tree of Japan, and has been cultivated there for centuries. The scientific name for the Persimmon tree is Diospyros kaki. It is also known as the Oriental Persimmon or Japanese Persimmon.

The fruit of the Persimmon tree is called a persimmon. The Persimmon fruit is round or oval, and varies in size from that of a small plum to as large as a grapefruit. The skin of the fruit is thin and smooth, and can be either yellow, orange, or red when ripe. The flesh of the fruit is sweet and contains many seeds.

In Japan, there are two main types of Persimmon trees, the astringent and the non-astringent. The astringent type contains tannins, which make the fruit taste bitter. The non-astringent Persimmon tree does not contain tannins, and as a result, its fruit is sweeter.

29. Plum trees.

Plum trees are a type of deciduous tree that produces plums. These trees typically grow to be about 15-20 feet tall and have a lifespan of around 20 years. The plum tree is native to Europe, Asia, and parts of Africa.

There are many different types of plum trees, including the American plum tree, the European plum tree, and the Japanese plum tree. Plum trees are also categorized by their fruit type, including prune plums, fresh plums, and ornamental plums.

Plum trees typically bloom in the springtime and their flowers range in color from white to pink. The fruits of plum trees mature in late summer or early fall.

Plums are a good source of vitamins and minerals, including vitamin C and potassium. They can be eaten fresh, canned, or dried. Plums can also be used to make jams, jellies, and other preserves.

30. Pomegranate trees.

Pomegranate trees are deciduous shrubs or small trees, typically reaching a height of between five and eight metres. They have a dense crown of leathery, dark green leaves, and their branches are covered with sharp thorns.

Pomegranates are widely cultivated in tropical and subtropical regions around the world, and they are a popular fruit in many cuisines.

Pomegranate trees are native to the region between the Himalayas and the Persian Gulf. They have been cultivated since ancient times, and there are references to pomegranates in the Bible and in Homer’s Odyssey. Pomegranates were introduced to Europe by the Arabs, and they were introduced to the Americas by the Spanish.

Pomegranates are a very old fruit, and there are many different types of pomegranate trees. The most common type of pomegranate tree in cultivation is the ‘Wonderful’ variety, which was first grown in California. Other popular varieties include the ‘Grenada’, ‘ Crimson Star’, and ‘Eversweet’.

Pomegranates are a nutritious fruit, and they are a good source of vitamins C and K. They also contain antioxidants, which can help to protect cells from damage. Pomegranates have many health benefits, and they are often eaten as a healthy snack.

31. Pomelo trees.

Pomelo trees are a citrus fruit tree that is native to Southeast Asia. The scientific name for the Pomelo tree is Citrus maxima and it is also related to the grapefruit.

The Pomelo fruit is the largest of all the citrus fruits and can weigh up to ten pounds! The skin of a Pomelo is thick and can vary in color from yellow to green.

The flesh of the fruit is pink or red and is very juicy. Pomelos are typically eaten fresh or made into juices.

32. Quince Trees.

The quince tree is a deciduous fruit tree that is closely related to apples and pears. The quince tree bears a yellowish-green, pear-shaped fruit that has a tart taste. The fruit of the quince tree is used in pies, jams, and jellies.

The quince tree is native to Asia and the Middle East. The quince tree was brought to Europe by the Romans. The quince tree is grown in warm climates.

33. Rambutan trees.

Rambutan trees are native to Southeast Asia and grow in tropical climates. The trees can reach up to 20 meters in height and have dark-green, glossy leaves.

The fruit of the Rambutan tree is oval-shaped and has a hairy, red or yellow skin. The flesh of the fruit is white and contains a large seed.

34. Sapodilla trees.

Sapodilla trees are native to the Yucatan Peninsula and parts of Central America. The tree produces a fruit that is often eaten fresh or used in desserts. The sapodilla fruit has a brown or black skin and a white fleshy interior.

The sapodilla tree is a member of the Sapotaceae family and its scientific name is Manilkara Zapota. The tree can grow to a height of 30 meters (98 feet) and its trunk can have a diameter of up to one meter (three feet).

Sapodilla trees are grown in tropical climates and require high amounts of rainfall. The trees are propagated by seed, but they can also be propagated by air layering or grafting.

Sapodilla trees are very popular in the tropics and are grown in many countries, including Thailand, India, Pakistan, Sri Lanka, Malaysia, Indonesia, and the Philippines. The sapodilla fruit is a popular ingredient in many desserts and is often used to make shakes and ice cream.

35. Soursop trees.

The soursop tree is a tropical evergreen tree that belongs to the family Annonaceae. It is native to Central America, the Caribbean, and parts of South America. The tree grows up to 20 feet tall and has dark green leaves.

The flowers are white and have a strong fragrance. The fruit is large, green, and has white flesh. It is also known as guanabana in Spanish.

The soursop tree is grown for its fruit, which is used to make juices, ice creams, and sherbets. The fruit is also used in traditional medicine to treat a variety of conditions such as cancer, fever, and malaria.

36. Sweet chestnut trees.

The sweet chestnut tree is a large deciduous tree that can grow up to 40m tall. It has a wide, spreading canopy and its leaves are dark green and deeply lobed. The flowers are small and yellow-green, borne in clusters of 20-30. The fruit is a spiky, brown nut which ripens in late autumn.

Sweet chestnut trees are native to southern Europe and Asia Minor, but they have been introduced to other parts of the world, including North America and Australasia. They are widely planted as ornamental trees and for their timber.

Nectarine Trees.

Nectarine trees are a variety of stone fruit tree that produces the nectarine, a type of peach. The nectarine is distinguished from the peach by its smooth skin and lack of fuzz. Both fruits are similar in taste and nutritional value.

Nectarine trees are thought to be descendants of peach trees. They were first cultivated in China and Persia. Nectarine trees were brought to Europe by the Romans. The first nectarine tree in America was planted in Massachusetts in 1799.

Columnar Fruit Trees.

Columnar fruit trees are a type of tree that is grown in a columnar or cylindrical shape. These trees are often used as ornamental plants in gardens and parks. Columnar fruit trees can also be found in some commercial orchards.

Columnar fruit trees are usually grafted onto rootstocks that have been specifically bred to produce this type of tree. The most common rootstocks used for columnar fruit trees are dwarfing rootstocks.

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FAQs about fruit trees

What is the most common fruit tree?

The most common fruit tree is the apple tree. Apples are a popular fruit because they are sweet and nutritious. Apple trees grow in many parts of the world, including North America, Europe, Asia, and Africa.

What is the easiest fruit tree to grow?

Did you know that bananas are actually classified as berries? Bananas are one of the most popular fruits in the world and they’re relatively easy to grow. Bananas are a good source of dietary potassium, vitamin C, dietary fiber, and vitamin B-complex. They can be eaten fresh, cooked, or dried and are often used in baking.

What is the fastest growing fruit tree?

The fastest growing fruit tree is the grapefruit tree. It can grow up to 24 inches in a single year. The grapefruit tree is native to Asia and is grown in warm climates.

What fruits grow well together?

One of the great things about growing fruit is that you can often mix and match different varieties to suit your taste or space. But which fruits grow well together? Here are a few combos to try in your garden or on your windowsill.

Peaches and nectarines are a classic summer duo. Both stone fruits thrive in warm weather and need full sun to produce sweet, juicy fruit.

Mangoes and papayas are another tropical team that does well together. These fast-growing fruits enjoy similar growing conditions: hot weather, high humidity, and plenty of sunshine.

Pears and apples are a good match too. Both fruits are part of the rose family and often grow well in the same climate. And, of course, they make a delicious pie filling!

What fruit trees produce the first year?

The answer to this question depends on the type of fruit tree you have. Some fruit trees, like apple and pear trees, will produce fruit in their first year. Other fruit trees, like peach and plum trees, will not produce fruit until their second year.

Which fruit takes the shortest time to grow?

The fruit that takes the shortest time to grow is the banana. Bananas can be harvested just six to seven months after planting. This makes them a popular choice for farmers who want to get a quick return on their investment.

Other fruits, such as apples and oranges, can take up to two years to reach maturity. This makes bananas a much faster option for growers who are looking for a quick crop.

Conclusion

In conclusion, there are many different types of fruit trees to choose from. Each type has its own unique flavor and benefits. When choosing a fruit tree, be sure to consider your climate and soil type. With a little research, you can find the perfect fruit tree for your home.